Wild Fig_Earth’s ancient sweetness, untamed and pure

Dried figs are the dehydrated form of fresh figs, offering a sweet, chewy texture and rich, honey-like flavour.

As the water content is removed, the natural sugars in figs become concentrated, making them an indulgent yet healthy snack.

Dried figs have a soft, wrinkled exterior and contain numerous tiny, crunchy seeds that add to their unique texture.

Where to use dried figs?

• They are versatile and can be enjoyed on their own
• Added to baked goods 
• Paired with cheeses
• Incorporated into savory dishes like salads and stews

Figs are valued not only for their taste but also for their nutritional benefits, being a good source of fiber, vitamins, and minerals.

Enjoy the convenience of fruit flavor all year round with this shelf-stable snack packed with vitamins and minerals.
Discover more about the benefits and nutrients of dried fruits in our article.
Why Dried Fruits Are a Great Snack for Energy and Wellness