Sultana_Nature’s sweet, sun-dried energy bite

Our sultanas are dried using a process that preserves their natural sweetness and golden colour.

Where to use Sultanas?

• Sultanas are a versatile ingredient commonly used in bakings.
• Sultanas are a good selection for cakes, cookies, and breads.
• Sultanas add an amazing taste in savory dishes like pilaffs and salads.
• Their natural sweetness also makes them a popular snack on their own or as part of trail mixes and granola.

Sultanas are widely appreciated for their long shelf life and ability to enhance both sweet and savory recipes, sultanas add a delightful burst of flavour and texture to any dish.

Enjoy the convenience of fruit flavor all year round with this shelf-stable snack packed with vitamins and minerals.
Discover more about the benefits and nutrients of dried fruits in our article.
Why Dried Fruits Are a Great Snack for Energy and Wellness