Rose Petals_Blossoms of taste, scent, and serenity

Rose petals, the soft, delicate layers of the rose flower, are widely used for their beauty, fragrance, and versatility in culinary, medicinal, and cosmetic applications. 

Why Rose Petals?

• Steep rose petals to create rose tea.
• Infuse rose petals in water for a refreshing drink.
• Add them to cocktails or mocktails as a garnish to enhance the aroma.
• Dried roses offer unique benefits, such as promoting relaxation and uplifting the mood.